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| #1639011 in Books | 2014-12-22 | Original language:English | PDF # 1 | 9.70 x1.60 x6.80l,.0 | File type: PDF | 640 pages||About the Author|Dorian G. Garrick teaches at Iowa State University.
Anatoly Ruvinsky Since graduation from Novosibirsk State University (Russia) in 1969, A. Ruvinsky has been working in several fields of genetics for more than 40 years. He received h
Understanding of cattle genetics and genomics has increased dramatically. This book covers genetic components behind important factors in cattle production such as breeds, disease resistance, growth, development, behavior, body composition and meat quality. With significant updates throughout, this new edition includes significantly updated material, new contributing authors, and new chapters on genetics of fat production and deposition, nutrition, feed intake and feed e...
You can specify the type of files you want, for your gadget.The Genetics of Cattle | From CABI. I have read it a couple of times and even shared with my family members. Really good. Couldnt put it down.
